Under the leadership of executive chef Jennie Lorenzo, Fifth Floor has recently undergone a shift from fine French dining to a more approachable New American menu. The Manila native has worked under iconic chefs including Marco Pierre White of London’s Mirabelle who was the first British chef to earn three Michelin stars, “Hell’s Kitchen”‘s Gordon Ramsey, and Roland Passot of La Folie here in San Francisco. She also worked with Laurant Gras at Fifth Floor before opening Ame with Hiro Sone and Lissa Doumani. Prior to returning to Fifth Floor, Lorenzo worked at the two Michelin star Ryugin in Tokyo.
I could feel the panic rising and the palpitations starting in my chest. I grabbed the kids and shouted food restaurant serious abuse at my friend saying I never wanted to see her again. I spent that night awake, petrified that my little girl was going to be sick because of all the germs she had eaten. She actually wasn’t sick and a day or two later I confessed to my husband that I’d fallen out with Sue and he actually understood why I had flipped, as he agreed that our little girl shouldn’t have been able to get hold of the toothbrush.
Facilities at the park include the 24-room rustic Pennyrile Lodge, 13 cottages, camping, Clifty Creek Restaurant, golf, boating, fishing, trails, and swimming at the pool or beach.
Pierre’s Bistro: For a truly authentic French meal, Pierre’s Bistro in southwest Minneapolis is the chinese restaurants in kl of choice. It captures the bistro experience with unpretentious French cuisine. The owner Pierre, who is originally from France, has created authentic French recipes including the two customer favorites you must try: French Onion Soup and the award winning Creme Brulee. Pierre’s invites you to enjoy Mother’s Day with him on Sunday. This Diner’s Choice winner for most “Romantic” can be found here.
If steak is what you crave, look no further than Daniel’s Broiler. Daniel’s is the only major Seattle steakhouse to serve USDA prime steaks exclusively. Their Bellevue location features a piano bar and an award winning wine list, making Daniel’s the go-to place for an amazing meal.